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Lunch Dinner Vegetarian Beverage Large groups

Lunch menu w.23

Lunch is served at Smak Monday thru Friday between 11.30-13.00.

Take away daily special  135 SEK / Take away salad 195 SEK.

 

Monday SALMON 175 SEK - ratatouille, dill potato, nuts, cheese mayonnaise
JALAPEÑO- & CHEESE SAUSAGE 175 SEK - potato salad, red wine gravy, pickled onion
Tuesday SAITHE 175 SEK - chive mayonnaise, pickled herring, fennel, browned butter
PORK BELLY 175 SEK - miso buillion, mung bean, cashew, coriander
Wednesday DAILY FISH 175 SEK - fried rice, red curry sauce, peanut, coriander
CHICKEN 175 SEK - roasted potato, pointed cabbage, bacon, pumpkin
Thursday DAILY FISH 175 SEK - baked leek, broccoli, langoustine sauce, white onion
MEATBALLS 175 SEK - potato puree, cream sauce, lingonberry, cucumber
Friday CLOSED LUNCH 175 SEK
175 SEK
SALAD TUNA 240 SEK - potato, egg, haricots verts, tomato, avocado, anchovy mayonnaise
VEGETARIAN CHICKPEA PATTIES 175 SEK - couscous, harissa sauce, red cabbage, crispy chickpea
STARTER CHILI 120 SEK - “Steak Tartare” sirloin, leek, kohlrabi
DESSERT COCONUT 120 SEK - “Mochi” pineapple, meringue, long pepper
Lunch Dinner Vegetarian Beverage Large groups

Tastes

One taste 160 SEK, three tastes 475 SEK, five tastes 695 SEK, seven tastes 825 SEK.

AJI AMARILLO - “Crudi” hamachi, blood orange, yoghurt
TARRAGON - ”Pistou" beetroot, dill, pumpkin seed
SESAME - ”Tartare" tuna, peanut, yuzu
GARLIC - ”Toast” boquerones, tomat, fetaost
CHILI - "Steak Tartare" sirloin, leek, kohlrabi
THYME - "Crouton" sirloin, foie gras, brioche
BASIL - “Ravioli” tomato, parmesan, almond
RAMSON - "Hollandaise" white asparagus, potato, frissé
GREEN CURRY - "Bisque" witch, cabbage, thai basil, langoustine
ELDERFLOWER - "Beurre Blanc" char, green asparagus, horseradish
MINT - "Taco" jerk chicken, red cabbage, lime
ALMNÄS TEGEL - “Creamed” pork belly, corn, browned butter
CUMIN - "Dukkah" lamb shoulder, chickpeas, pistachio
COCONUT - ”Mochi” pineapple, meringue, long pepper
CARDAMOM - ”Foam” apple, caramel, soy
RASPBERRY - ”Sous Vide" rhubarb, white chocolate, pumpkin seed
COFFEE - ”Granité” chocolate, cherry, hazelnut
Lunch Dinner Vegetarian Beverage Large groups

Vegetarian tastes

One taste 160 SEK, three tastes 475 SEK, five tastes 695 SEK, seven tastes 825 SEK.

We can arrange vegan menu.

AJI AMARILLO - “Crudo" avocado, blood orange, yoghurt
TARRAGON - ”Pistou" beetroot, dill, pumpkin seed
SESAME - "Tartare" tofu, peanut, yuzu
GARLIC - ”Toast” boquerones, tomato, feta cheese
CHILI - "Badjak" yellow beet, leek
BASIL - ”Ravioli” tomato, parmesan, almond
RAMSON - "Hollandaise" white asparagus, potato, frissé
GREEN CURRY - "Bisque" celeriac, cabbage, thai basil
MINT - "Taco" carrot, red cabbage, lime
ALMNÄS TEGEL - ”Creamed” zucchini, corn, browned butter
CUMIN - "Dukkah" cauliflower, chickpeas, pistachio
COCONUT - ”Mochi” pineapple, meringue, long pepper
CARDAMOM - ”Foam” apple, caramel, soy
RASPBERRY - ”Sous Vide" rhubarb, white chocolate, pumpkin seed
Lunch Dinner Vegetarian Beverage Large groups

The Beverages

The wines – Bottle 625:-, Glass 155:-, Tasting Glass 90:-

White wines
2023 GRÜNER VELTLINER - Kein Name, Niederösterreich, Austria
2023 KAMPTAL DAC RIESLING - Schloss Gobelsburg, Niederösterreich, Austria
2023 GRÜNER VELTLINER L&T - Weingut Bründlmayer, Niderösterreich, Austria
2023 ERDENER TREPPCHEN RIESLING KABINETT - Weingut Dr Loosen, Mosel, Germany
2023 CHARDONNAY VOM KALKMERGEL - Philipp Kuhn, Pfalz, Germany
2022 ALEGRE VALGAÑON BLANCO - Alegre Valgañon, Rioja, Spain
2023 KUNG FU GIRL RIESLING - Charles Smith Wines, Washington, USA
2022 VALCANZJRIA - Gulfi Cantina, Sicily, Italy
2022 BOURGOGNE BLANC VIELLES VIGNES - Domaine Cordier, Bourgogone, France
2021 RAATS CHENIN BLANC - Raats Family Wines, Wester Cape, South Africa
Red wines 2022 GARNATXA-SUMOLL - Can Sumoi, Penedès, Spain
2022 PLANETA FRAPPATO - Planeta, Sicily, Italy
2023 NESPOLINO - Poderi dal Nespoli, Emilia-Romagna
2023 DOLCETTO D´ALBA BRICCO DELL´ORIOLO - Azelia, Piedmont, Italy
Sweet wines 2021 SZAMORODNI - Grand Tokaj, Tokaj-Hegyaija, Hungary
2023 MOSCATO DÁSTI - Acquesi, Piedmont, Italy
2017 GRUNER VELTLINER AUSLESE - Weingut Bründlmayer, Niederösterreich, Austria
2023 RIESLING AUSLESE - Georg Breuer, Rheingau, Germany
Champagne/Cava NV CELEBRANDUM CASTELL D`OR 130/645 SEK - Cava, Penedès, Spain
Launois Père Et Fils 195/1025 SEK - Blanc De Blanc
Signature Cocktails BASIL 168 SEK - "Cocktail" Vodka, St-Germain, Blackberry, Lime
RHUBARB 168 SEK - ”Cocktail” Gin, Vermouth
HABANERO 168 SEK - ”Rocks” Tequila, Midori, Cointreau, Lime
GOOSEBERRY 168 SEK - “Rocks” Rhum, Vanilla, Lemon, Coconut
Classic Cocktails MOSCOW MULE 168 SEK - ”Julep” Vodka, Ginger Beer, Lime
AMARETTO SOUR 168 SEK - “Cocktail” Amaretto, Lemon, Egg White
NEGRONI 168 SEK - “Rocks” Gin, Vermouth, Campari
After Dinner Cocktails ESPRESSO MARTINI 178 SEK - Kahlua, Vodka, Espresso
CARAJILLO MARTINI 178 SEK - Tequila, Galliano,, Espresso, Orange
BRANDY ALEXANDER 178 SEK - “Cocktail” Cognac, Creme de Cacao, Cream
Mocktails CUCUMBER 75 SEK - Lemon, Soda
RHUBARB 75 SEK - Lemon, Soda
BLACKBERRY 75 SEK - Lime, Soda
Beer – 33cl
Carlsberg Hof 4,2% 76 SEK - Denmark
Nils Oscar God Lager 5,3% 82 SEK - Sweden
Nils Oscar IPA 5,3% 86 SEK - Sweden
Nya Carnegie Kellerbier 5,9% 92 SEK - Sweden
Nya Carnegie 100W IPA 6,8% 94 SEK - Sweden
Cider – 33cl Galipette 4,5% 88 SEK - France
Somersby 4,5% 78 SEK - Sweden
Non Alcoholic Non Alcoholic Cocktail 75 SEK
Lemonade 65 SEK
Galipette Cider 0,3% 75 SEK - France
Carlsberg lager 0,5% 55 SEK - Denmark
Nils Oscar Pale Ale 0,4% 60 SEK - Sweden
Wine Red/White 75 SEK
Richard Julin Blanc de blanc, 0,0% 85 SEK - France
Sparkling White Currant, Rudu 0,0% 75 SEK - Sweden
Ginger Beer 45 SEK
Soda 40 SEK
Lunch Dinner Vegetarian Beverage Large groups

Large groups

For groups of more than 9 people to have the best experience we offer set tasting menus.
We take groups of 50 people.

We built courses after tastes and offer different menus.
For reservation and more information email us at info@smakstockholm.se

 

Group menu Spring Summer

 

 

 

Oxtorgsgatan 14
SE-111 57 Stockholm

Phone +46 8-22 09 52
info@smakstockholm.se

Directions

Opening hours

Lunch
Monday-friday: 11.30 – 14.00

Dinner
Monday-thursday: 17.00 – 00.00
Friday-saturday: 17.00 – 01.00

 

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